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Meatless Monday is back again, and for those who haven’t taken up the Meatless Monday pledge yet, here is a little inspiration from the current issue of O Magazine, as US chef and food personality Bryant Terry, shares inspirational thoughts … Continued
In our Blazin’ Buzz Round last week, we spoke to Brian Lumley. Soo many people have written in asking about his sausage and shrimp pasta, so after finagling him to actually cook it for the Kingston Kitchen Crew, we begged … Continued
Yes, you are getting to know all about us! Blazin’ Buzz Round with Leisha Wong Sorry for the delay people, but we were so busy celebrating our Kitchenette Leisha’s birthday yesterday, that we didn’t get a chance to blog! But, … Continued
Two days to the weekend fellow foodies! Anything fun planned for the weekend? Well some of the Kingston Kitchen team will be in Montego Bay for Jazz Festival…bring on Celine!!! To get us in the mood for some “jazz” we … Continued
Chew on This Tuesday is really about giving foodies, food blogers, and food lovers an opportunity to spread their foodie love. We love that Jamaica’s local food scene is really spreading and growing, just like the local food movement. Here … Continued
Bring on the new week! Another opportunity to start over, to give those new years resolutions another shot, start the diet again, get back on the treadmill again, and even kick that unhealthy habit. Bring on Monday we say!! If … Continued
If you were at our December 18 event, you will have seen the wonderful demonstrations by the wonderful and talented Virginia Burke. Virginia’s recipes can be found in the beautiful Eat Caribbean, as she takes readers on a culinary journey … Continued
WELCOME…CHEF BRIAN LUMLEY! He’s got it all. Good looks, personality, and a talented hand. Chef Brian Lumley is set to become one of Jamaica’s biggest cooking sensations…and yes, as part of the Kingston Kitchen family, we may be a little … Continued
Happy “Hump Day” Wednesday everyone! Why wait till Friday for Happy Hour? Call over the crew, crack a bottle of wine, ‘whites’ or water, and throw a few nibbles together. Every Wednesday we turn again to Jacqui who will share … Continued
Happy “Chew on This” Tuesday everyone! As we said yesterday, we are continuing with our regular blogging schedule, and on Tuesdays we turn to the many foodie voices out there, and have them talk about anything they want really! To … Continued
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